Will Undercooked Scallops Make You Sick? Understanding the Risks and Precautions
Scallops are a popular seafood choice, known for their delicate flavor and tender texture. However, like any other food, they can pose health risks if not handled and cooked properly. One of the most common concerns associated with scallops is the risk of foodborne illness from undercooked or raw consumption. In this article, we will … Read more