Unlocking the Flavor and Aroma of Basil: Can You Use the Flowering Part in Pesto?
Basil, the quintessential herb of Italian cuisine, is a staple in many kitchens around the world. Its sweet, slightly spicy flavor and aroma make it a perfect addition to a variety of dishes, from pesto and caprese salads to soups and sauces. However, as basil plants mature, they often produce flowers, which can be a … Read more