Can I Use Plain Flour Instead of Cornflour to Thicken Gravy?
When it comes to thickening gravy, many cooks reach for cornflour as their go-to thickening agent. However, what if you don’t have cornflour on hand or prefer not to use it? Can you use plain flour instead? In this article, we’ll delve into the world of thickening agents, explore the differences between plain flour and … Read more